Eggy Bread Cheese & Ham Toastie
Description
A Cheesy, Savory Toastie with a Twist
This eggy bread cheese and ham toastie is the perfect blend of crispy French toast and a classic ham and cheese sandwich. It’s a quick, satisfying meal that’s great for brunch or a light lunch.
Ingredients
Instructions
- In a bowl, beat the eggs with a pinch of salt and black pepper.
- Add a splash of vegetable oil to a large non-stick frying pan and heat over medium.
- Pour half of the egg mixture into the pan. Lay two slices of bread on top, then quickly flip them to coat both sides in egg. Cook for about 2 minutes, until the underside turns golden brown.
- Flip both slices, then:Sprinkle half the cheese on one slice. Layer two slices of ham over the cheese. On the other slice, add lettuce and tomato.
- Fold in any edges of the cooked egg around the bread. Then, carefully flip the cheese-covered bread onto the other slice, forming a sandwich.
- Slide onto a plate and repeat for the second toastie.
- Serve immediately while warm and crispy!
Notes
- Try adding a little Dijon mustard or a drizzle of honey for an extra layer of flavor!
This eggy bread toastie is the ultimate comfort food, delivering crispy edges, gooey cheese, and a hearty ham filling in every bite.
Ham Toast, Cheesy recipe, Eggy toast
